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Flushing Hospital Medical Center is a 293-bed, not-for-profit teaching hospital. The hospital offers a variety of services for a culturally diverse community, including Bariatric Surgical Service, Ambulatory Care Center, Women’s Health Center, Wound Care Center, and Chemical Dependence Unit. Our busy on-site full-service pharmacy provides prescription services to discharged, emergency department, and clinic patients as well as employees. 

We are currently seeking a Third Cook for immediate opportunities.

Duties:

  • Prepare, cook and distribute food items for the cafeteria patiens and special functions using proper techniques to insure high quality food.
  • Will preform all durtes in a manner consistent with the Flushing Hospital commitment to provideing superior patient care and promiting good guest relations.

Tagged as: cook experience

Requirements
  • High School Diploma or equivalent.
  • Food Handler’s certificate.
  • Cook experience.
  • Prep Cook experience.
Job Overview
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